This granola is BIG on flavor, texture, and nutrients! It’s super easy to make. I keep it at home as a staple as well as packaging it up for delicious and nutritious hostess gifts! I serve it with almond milk and top it with berries. (Others have been known to...
This is the first post in a series of 3 articles addressing HORMONES by myself – Nina Manolson -and my wonderful colleague and dear friend Karen Schachter. We’re going to look at Hormones in the Kitchen, Bedroom and Mirror and give you totally practical...
I love these pancakes because they have a hearty, delicious, old-fashioned taste and feel to them. I think it’s due to the nutty taste of the buckwheat and the whole slice of apple cooked right into the middle. Buckwheat – even though it has...
Honestly, I’ve been a little bored by hummus lately. It’s been a go-to snack in my household for so long, that I’m a bit done with it. In fact, one of my past blogs was focused on non-hummus quick snacks, ’cause I was so over hummus. But my...
One of my favorite places to be is my local winter Farmer’s Market. In addition to having beautiful farm fresh produce, they also have live music. It’s a real happening there on Saturday mornings. One thing I can always count on being available at the...
A few years ago my family and I went on a trip of a lifetime to Peru. While we were there, our guide Melissa – who knew I was passionate about healthy foods and herbs – kept pointing out all the healing plants and quinoa fields we would pass. This picture...